Summer Pruning

Elevating Kiwi Orchards for Maximum Yield.

Kiwi Orchard Summer Pruning

As the sun reaches its zenith and kiwi vines burst into full Vigor, 𝐍𝐙 𝐇𝐨𝐫𝐭𝐢𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐋𝐢𝐦𝐢𝐭𝐞𝐝 ® introduces our specialized Summer Pruning and Thinning Service. Tailored to the unique needs of the summer season, this service is designed to enhance canopy health, promote airflow, and optimize fruit development, ensuring your kiwi orchard reaches its peak potential. What are the services including:

  • 1. Canopy Optimization for Sunlight Exposure: Summer Pruning focuses on managing the canopy to maximize sunlight exposure. Our skilled horticulturists strategically trim and thin the foliage to allow sunlight penetration, reaching deep into the vines. This not only encourages efficient photosynthesis but also enhances fruit coloration and sweetness.
  • 2. Enhanced Air Circulation: The warm summer months can create conditions conducive to fungal diseases. Our Summer Pruning Service includes the removal of excess foliage, facilitating better air circulation through the canopy. Improved airflow reduces humidity and minimizes the risk of diseases, promoting overall vine health.
  • 3. Thinning for Quality and Size: Achieving the perfect balance of fruit load is crucial for optimal kiwi development. Our experts carefully thin excess fruit, ensuring that the remaining ones have ample space to grow to their full potential. Thinning promotes uniform fruit size, enhances sweetness, and prevents the risk of branches breaking under excessive weight.
  • 4. Stress Reduction for the Vines:Kiwi vines can experience stress during the hot summer months. Our pruning techniques aim to alleviate this stress by removing unnecessary foliage and redirecting the plant's energy towards essential growth and fruit development. Stress reduction contributes to the overall resilience and vitality of the vines.
  • 5. Disease Prevention Through Pruning:Summer Pruning is not only about optimizing sunlight and airflow but also serves as a proactive measure against certain diseases. By selectively removing diseased or damaged parts of the vines, we minimize the risk of infections spreading. Our commitment to organic and sustainable practices ensures the health of your orchard and the environment.

For any further information and queries call us at +64 20 4173 2204